Chinese Food
All Recipes
Jiaozi stuffed with fennel
I like the taste of fennel. I also like dumplings. So, I always think the combination of the two is better.
Boiled meat slices
It's a famous dish in Sichuan. It's spicy, fresh, fragrant and tender.
Grilled bream with cumin
It's a dish made by my husband. Other fish are OK, too. But we feel that the body shape and meat quality of the bream are all good for the color and taste of the grilled fish. It's also suitable for the quantity of three people in a family. So w... ...
Chili oil with pepper flavor
This chili oil is a kind of chili oil made of Sichuan round bell pepper. It looks like a little tomato. I remember that when I first went to the restaurant to eat the spicy bullfrog, I saw this chili and thought it was a little tomato. Later my ... ...
Stir fried thousands of lettuce leaves (stir fried bean skin with lettuce leaves)
There is no pepper in this dish. The taste is very light. It's very suitable for nourishing your stomach with millet porridge.
Better than a wolf's tooth
My husband likes eating..........
Stir fried garlic sprouts with cabbage
My mother taught me. She said she likes eating.
Mapo Tofu
Always serve food. The more you eat, the hotter and the more enjoyable...
Frozen mushroom and vermicelli soup
I don't know what to eat when I'm free at home. So I made different delicacies with these limited ingredients.
Super delicious food and wine. Spicy, fresh and crispy peanuts
Chongqing husband likes to eat hemp. No matter how many failed cakes I made in the first place, he always supports me to play with my baking. No matter how many failed cakes I made in the first place, he doesn't complain. He eats my failed works... ...
Korean barbecue
I made Korean kimchi for the first time some time ago. It's delicious. I made two Chinese cabbage. It's only half a month. It's not enough. There's a lot of soup left. It's stored in the refrigerator. Yesterday morning, I had a big craving for b... ...
Mushroom soup with radish
Nourishing and warming soup in winter, even eating and drinking, is nutritious and convenient.
Pancake and fruit
Breakfast for my son
Dapan chicken (with belt noodles)
Dapan chicken is a famous special dish in Xinjiang. There are many sources of it. The real source can no longer be refined and meaningless. Here will fry, stuffy, stew, boil. Several kinds of technology fusion together. Let people salivate.
